Posted: December 4th, 2017
A client with heart failure has been told to maintain a low sodium diet. A nurse who is teaching this client about foods that are allowed includes which food item in a list provided to the client?
A client with heart failure has been told to maintain a low sodium diet. A nurse who is teaching this client about foods that are allowed includes which food item in a list provided to the client?
A. Pretzels.
B. Whole wheat bread.
C. Tomato juice canned.
D. Dried apricot.
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